Products :
CLASSIC LINE
BASTRAMAT UNIVERSAL COOKING AND SMOKING INSTALLATIONS
Our CLASSIC LINE product range is tailor-made for the manual treatment and processing of meat, fish, poultry and cheese. Our tried-and-trusted and versatile BASTRAMAT universal installations ensure economic and thus competitive production through high productivity, reliability and environmental compatibility.
INDUSTRIAL LINE
BASTRAMAT MULTI-TROLLEY COOKING AND SMOKING INSTALLATIONS
Our INDUSTRIAL LINE product range stands for industrial installations which we have designed precisely to the specific requirement profiles of industrial meat, sausage and food producers with capacity, technology and equipment options. With professional planning and project planning as well as manufacturing Made in Germany, we ensure smooth commissioning and reliable production.
SMOKE GENERATION TECHNOLOGIES
Two high-performance wood chip smoke generators each available in two different versions round off our industrial range. The standard versions (HS) of the models 600 H and 1200 H already have all the components necessary for powerful, safe smoke generators. The significantly expanded HE versions include a wealth of user-friendly and innovative additional functions.
CONTROL TECHNOLOGIES
All of our INDUSTRIAL LINE product range are equipped with our Profi1000 control as standard. The measured data are recorded using the BASTRA Net documentation software.
BASTRASMART500
Your advantages at a glance :
Multi-functional
Hot smoking • Cold smoking • Roasting • Reddening • Drying • Cooking • Steaming
Consumer trust
“Transparent” production in front of customers’ eyes
Versatility
Meat • Sausage • Fish • Cheese • Casseroles etc.
Compact
Can be integrated in a wide range of different shop design concepts
Eco-friendly
Unique BASTRA smoke condensate technology – healthy and low-emission smoking
COOKING KETTLES
A BASTRA cooking kettle installation is always associated with a long service life, top quality and optimum functionality for the user.